Coffee from Ethiopia

Ethiopia is where coffee began — and thousands of years on, it remains the world’s most captivating and diverse origin. Across the ancient growing regions of Yirgacheffe, Sidama, and Guji, wild and semi-wild heirloom varietals thrive at high altitudes on smallholder forest gardens that have changed little over centuries. The result is a spectrum of extraordinary flavours — delicate jasmine and bergamot florals, juicy blueberry and peach from naturally processed lots, and bright lemon citrus from washed preparations. No other origin offers such remarkable variety in a single country. At Spectra Coffee, we source Ethiopia’s finest and roast it fresh, delivered to your door across Canada.